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NCYC 486

Candida stellata

Pre 2011 Name Candida stellata

Equivalent Strain Designations ATCC 10673, CBS 157, CCRC 21668, DBVPG 6714, IFO 0649, IFO 0703, JCM 9476, NRRL Y-1446, VKM Y-763.

Depositor CBS

Deposit Date February 1957

Habitat Wine grapes, with high sugar content, Steinberg-Hattenhei, Germany.

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Details

Candida stellata

Aerobic Utilisation and Growth

Glucose +
Galactose +
Sorbose Unknown
Sucrose +
Maltose +
Cellobiose -
Trehalose -
Lactose -
Melibiose Unknown
Raffinose Weak/Latent
Melizitose -
Inulin -
Soluble Starch Unknown
Xylose -
L Arabinose Unknown
D Arabinose Unknown
Ribose Unknown
Rhamnose Unknown
Ethanol Unknown
Glycerol Unknown
Erythritol -
Ribitol Unknown
Galactitol Unknown
Mannitol -
Sorbitol -
A M D Glucoside Unknown
Salicin Unknown
Lactic Acid Unknown
Succinic Acid Unknown
Citric Acid Unknown
Inositol Unknown
Gluconolactone Unknown
Glucosamine Unknown
Methanol Unknown
Xylitol Unknown

Strain Information

Type Strain
Information Type strain of Saccharomyces stellatus.
Depositor CBS
Deposit Name Torulopsis stellata, Saccharomyces stellatus.
Month of deposit February
Deposit Year 1957
Habitat Wine grapes, with high sugar content, Steinberg-Hattenhei, Germany.
Equivalent Strain Designations ATCC 10673, CBS 157, CCRC 21668, DBVPG 6714, IFO 0649, IFO 0703, JCM 9476, NRRL Y-1446, VKM Y-763.
Reference Krumbholz, Arch.Mikrobiol. 2: 601-619, 1931.
Suzuki & Nakase, Microbiol.Cult.Coll. 14: 49-62, 1998 (cell-wall comp.,CoQ).

Physical Characteristics

Optimum Temperature Unknown
Miniumum Temperature Unknown
Maximum Temperature Unknown

Cells

Shape Round-oval
Min Broth Breadth (µm) 3
Max Broth Breadth (µm) 5
Min Broth Length (µm) 3
Max Broth Length (µm) 6
Min Agar Breadth (µm) Unknown
Max Agar Breadth (µm) Unknown
Min Agar Length (µm) Unknown
Max Agar Length (µm) Unknown
Arrangement Chains
Colour on Agar Cream
Surface on Agar Shiny
Texture on Agar Smooth
Deposit in Broth Non-Flocculent
Ring in Broth Absent
Ring Colour Unknown
Pellicle in Broth Absent
Pellicle Appearance N/A
Pellicle Habit N/A

Cell Division

Budding Multipolar
Fission Absent

Filamentous Growth

Pseudomycelium Absent
Pseudomycelium Branch N/A
Pseudomycelium Form N/A
Blastospores N/A
Blastospore Shape N/A
Blastospore Location N/A
Blastospore Habit N/A
True Mycelium Absent
Clamp Connections Absent

Asexual Spores

Ballistospores Absent
Arthrospores Absent
Endospores Absent
Chlamydospores Absent

Sexual Spores

Ascospores Absent
Ascospore Shape N/A
Ascospore Wall N/A
Ascospore No Per Ascus N/A
Ascus Shape N/A
Conjugation Absent
Teliospores Absent
Teliospore Shape N/A

Miscellaneous

Assay Unknown
Salt Tolerant Unknown
Killer Unknown
Plasmid Unknown

Semi-Anaerobic Fermentation

Glucose Weak/Latent
Galactose -
Sucrose -
Maltose -
Cellobiose -
Trehalose -
Lactose -
Melibiose -
Raffinose -
Melizitose -
Inulin -
Soluble Starch -
Xylose Unknown
A M D Glucoside -

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

NH4 2SO4 Unknown
KNO3 -
Ethylamine Unknown
Cadaverine Unknown
Lysine Unknown

Other

Vitamin Free Growth Unknown
Cyclohex 100ppm Unknown
Cyclohex 1000ppm Unknown
50% Glucose Growth Unknown
60% Glucose Growth Unknown
Lipolytic -
Acid Production Unknown
37c Growth Unknown
40c Growth Unknown
Arbutin Hydrolysis -
Urease Activity Unknown
Starch Production -
Acid Tolerant Unknown